It has been a busy month or so. Can you tell? When the day winds down, I focus on spending time with the family, cooking, and - obviously - knitting.
We have celebrated the offspring's birthday! Rule at our house: birthday celebrant sets the menu for the family meal. Oh, how I love my child! The menu: homemade macaroni and cheese with bacon; cooked apples; baked sweet potatoes; lima beans; and ice cream cake.
I've never made an ice cream cake. As usual, I developed a plan and dove it. First, I baked a homemade brownie layer (cake style vs fudgy) in an 8" layer cake pan. I removed the brownie from the pan. After it was completely cool, I wrapped it and placed it in the freezer.
Next, I began making the ice cream layers. The offspring chose (from bottom to top): mint chocolate chip, cookies and cream, and cherry chocolate. I softened the ice cream and used the 8" layer pans to form the separate ice cream layers.
After at least overnight in the freezer, I began to assemble the cake. I placed the frozen brownie layer on the serving dish. One-by-one, I removed the ice cream layers from the pan by dipping each in a sink of warm water for about 10 seconds and turned it out on ice cream cake. I placed the assembled cake in the freezer overnight.
The next day, I prepared a double batch of Super Stabilized Whipped Cream and decorated the cake the day of the dinner.
After decorating, the cake was in the freezer for approximately 6 hrs before serving. All components were frozen. It was a little difficult to insert the candles in the whipped cream. The next time, I will most likely utilize the Stabilized Whipped Cream for frosting.
It was enjoyed by all. We will definitely have another sometime.
I could have done without the mint chocolate chip and the cherry chocolate together. Of course, it wasn't my celebration.
Our birthday gift to the offspring was a trip to Universal Florida and a visit to the Wizarding World of Harry Potter. We had great fun.
The offspring had a few items on a punch list for the trip:
We drank butterbeer. (Both frozen and liquid - frozen won out as the favorite for our family.)
Bertie Botts Every Flavor Beans were consumed. (Plus more brought back for sharing.)
Pumpkin juice was consumed.
And most importantly - a wand was procured from Olivander's.
Several knitted items have been completed during the blog absence. I'll gather all the pictures and include them later.
I also have some wonderful holiday gift suggestions. I'll include those next time.
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